Products

In #30 Collantes Street, author Lisa Suguitan Melnick experiences unexpected takes on both the foreign and the familiar of her ancestral roots. Th...

 Filipina-American poet living in Hayward, CA.

Tahanan Books for Young Readers makes history come alive in this first-ever biographical series of great Filipinos for children. Each book is writt...

Whether in cradles and duyans, at Nanay's bedside, or on Lolo's lap, all children love singing or being sung to. Now parents and grandparents can s...

I’m coming with Nanay! We’re going to the market. What would we see there? Who would I meet? Come, join us! Today is market day! Sasama ako kay Na...

Kuwento ni Virgilio S. AlmarioGuhit ni Kora Dandan-Albano Araw-araw na humaharap sa panganib ng lansangan ang mga batang Badjao tulad ni Palasia n...

It took three women less than a week to sew. It was given to a man leaving Hong Kong aboard the ship McCullough, bound for Manila. Several weeks l...

It is certainly the most unique restaurant in Baguio in structure, menu and philosophy. The ruins are a stretch of stone wall across the streets fr...

Over ten million Filipinos speak Tagalog, the official language of the Philippines. This dictionary addresses the growing need for a concise, relia...

Cool Don't Live Here No More -- A Letter to San Francisco: In poems and vignettes, Tony Robles has written the generational memory of San Francisco...

Planee con anticipacion, seleccione el menu y escoja las verduras de su agrado. Seleccione verduras que luzcan apetitosas en el plato. La nutricio...

How important is a blood cell to a person's life? This was discovered by Duglit, the youngest red blood cell inside Mang Omeng's body. He dreamed o...

Easy Tagalog targets beginning students and anyone who wants to learn how to speak colloquial Tagalog.  This book takes the learner from the basics...

EATING ASIAN AMERICA: A FOOD STUDIES READER collects burgeoning new scholarship in Asian American Studies that centers the study of foodways and cu...

The story of Lourdes P. del Rosario is the story of an individual, a talented cook who went from home to teaching to supervising executive lounges ...